It's a sesame cone
By VicentaLakin
Recipe Recommendations
- Chrysanthemum japonica several
- white sesame several
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
- balsamic vinegar appropriate amount
Steps for It's a sesame cone
1
Artemisine washes clean。
2
The water in the pot is boiled with an artesian bar for three minutes before the cold water (salin can be added and green leaves kept)。
3
I'll burn the truffle leaves。
4
Disk loading (a person doesn't eat much)。
5
The sesame in the pot tastes like fragrance。
6
Crush the smell of white sesame with a cane or all the cylinders
7
The sesame is sesame on an artery, and salt, sugar, raw and vinegar is added to it, so that the mix is even. Eat