Autumn fried meat
By VicentaLakin
I haven't been in the house lately, and it's been in the fridge for days, and it's good to have some meat。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Autumn fried meat

1
Get ready for food。
2
Autumn washes clean, slices pork。
3
Pork is put in a little salt, raw, white pepper powder, powder, pickled for 10 minutes, onions, garlic, dried peppers。
4
In the country, it's been pouring in ono-cracked pepper。
5
Put it in pork and fry it up to color。
6
It's two minutes in the autumn, two minutes in the salt, a raw smoke, an all-embracing。
7
We're all ready for dinner。Autumn fried meat Make Tips
Add spices based on taste。