Fried chicken chest
By VicentaLakin
Recipe Recommendations
- chicken breast a
- cooking wine 1 scoop
- soy sauce 1 scoop
- oyster sauce 1 scoop
- black pepper a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried chicken chest
1
The chicken chest slices were added to a spoonful of wine and a spoonful of platinum oil and a proper amount of black pepper for 15 minutes。2
I'll put a little bit of oil in the pot, and I'll fry the chicken chest on both sides3
Remember to put salt on the black pepper