Cheese-fried mouths
By VicentaLakin
It's easy to carve it at home。
Recipe Recommendations
- Tricholoma of 7
- ham sausage half a
- onion appropriate amount
- cheese slices 2 tablets
- freshly ground black pepper appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Cheese-fried mouths
1
Ham sausages, onions, mouths and roots。
2
Scrambling oil in the pot, putting onions on the fragrance, then eating mushrooms. Roots and ham intestines, appropriate amounts of black peppers, and spares for 1 to 2 minutes。
3
Another pot is a thin oil, and the mouths of the mushrooms are put down in the pot, and they are made to melt。
4
Turn the mouth of the bush and fry it for a minute, then put the fried food in, and press on。
5
Chess sliced into small pieces and put it on the gum。
6
Fried to the cheese tablets soften。
7
Delicious。
8
Heads up。
9
Share it with the people you love。