Toast bread
By VicentaLakin
The first toast mold, the first toast, was quite successful。
Recipe Recommendations
- high-gluten flour 260 grams
- white sugar 30 grams
- eggs a
- milk 120 grams
- yeast 3 grams
- salt 2 grams
- butter 20 grams
- sweet fragrance
- roast
- several hours
- senior
Steps for Toast bread
1
Food spare。
2
Desalinating salt and butter, other food items were placed in the bread machine and the pasta barrel。
3
Fifteen minutes after the opening and face function, the butter is placed, the salt continues to be activated and the face function continues。
4
And face over check out。
5
Split three。
6
Just sort it out a little。
7
Growing up strips, rolling up, loose for 10 minutes。
8
Keep rolling。
9
Put your hair in the mold。
10
Seven, eight-point full。
11
The oven had a 150-degree fire, had a 35-minute roast, had a shock, and the button was off。Toast bread Make Tips
One fermentation at a time。