Shrimp
By VicentaLakin
Fresh on。
Recipe Recommendations
- Allium chinensis 250g
- River shrimp 500G
- lard appropriate amount
- salt small amount
- soy sauce small amount
- oyster sauce small amount
- white sugar two teaspoons
Steps for Shrimp
1
Shrimps are washed up alive. They don't have to go to the shrimp beards, shrimp heads。
2
Plumbs are clean。
3
Hot oil。
4
Fire the shrimp。
5
Fry color change (cray shrimp doesn't have to be fried/fried for long, it's easy to eat, it's a little longer to drink)。
6
Let's go。
7
Two or three minutes for salt, soy sauce, pelican oil, sugar。
8
Turn the fire even。
9
The finished product。