Beef pelt and potatoes

By VicentaLakin

Beef pelt and potatoes
It's delicious, easy and fast. It's a good meal

Recipe Recommendations

  • steak a
  • potatoes appropriate amount
  • chives appropriate amount
  • rice oil appropriate amount
  • salt appropriate amount
  • Qianhe soy sauce appropriate amount

Steps for Beef pelt and potatoes

  • Make Beef pelt and potatoes step 0
    1
    Steaks are unfrozen and cut into Ding's spare。
  • Make Beef pelt and potatoes step 1
    2
    Potatoes go and wash their skins and cut them to the back。
  • Make Beef pelt and potatoes step 2
    3
    Hot pots are oiled and roasted into beef platinum until it changes color。
  • Make Beef pelt and potatoes step 3
    4
    The boiler is being prepared simultaneously, with a proper amount of fresh water to burn, and is being boiled with potatoes and salt for one minute。
  • Make Beef pelt and potatoes step 4
    5
    Put the good potatoes in the flat, add the right amount of salt and the clean water。
  • Make Beef pelt and potatoes step 5
    6
    Onion flower backup。
  • Make Beef pelt and potatoes step 6
    7
    I'm going to have a good time。
  • Make Beef pelt and potatoes step 7
    8
    They'll be able to get out of the pot。
  • Make Beef pelt and potatoes step 8
    9
    The finished chart。
  • Make Beef pelt and potatoes step 9
    10
    The finished chart。
  • Beef pelt and potatoes Make Tips

    Steak pickled, salt reduced. Potato cut into little ding water, saves time to fire

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