Meat cabbage
By VicentaLakin
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Meat cabbage

1
Leather and shrimp dry and water early。
2
The cabbage wash is dry and can cut a little bigger。
3
One hour to dry。
4
Make a sauce: two spoons, two spoons of vinegar, one spoon of stork, salt, taste, and a little sugar. Half a spoon of soy sauce, one spoon of starch, and half a bowl of water to the sauce。
5
The hot pot is cold, it's fragrance, it's dry, it's hot。
6
A little bit of ketchup continues to boil to the end of the cabbage, put it in red pepper, garlic, and pour it into sauce to the sticky soup。
7
It's done, it's done