Egg dumplings
By VicentaLakin
It's simple, it's delicious。
Recipe Recommendations
- eggs of 2
- green pepper one
- bean paste 1 scoop
- edible oil half a spoonful
- qingshui 1 scoop
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Egg dumplings

1
Prepare the food you need。
2
Two eggs in the bowl。
3
fifteen milligrams of oil is the same。
4
Another spoon of clean water is even。
5
Pepper cut Tiny。
6
Add a spoonful of soy sauce to the egg fluid。
7
Put the pepper in evenly。
8
Put it in the steam pan, the water steams for 15 minutes。
9
Done。Egg dumplings Make Tips
Don't put too much water in the egg fluid. Just a little spoon