Soy fried eggs
By VicentaLakin
We're all eating eggs every day, and we're turning them into food, especially when we don't want to cook, and we don't have any food left in the house, we're gonna make them. They're definitely foodrs, and they're lazy. Even if you don't like eggs, you can't put chopsticks in your eyes
Recipe Recommendations
- eggs of 3
- green onions an
- vegetable oil 1 tablespoon
- Junyuexiang bean paste 1 tablespoon
- Junyue sweet noodle sauce 1 scoop
- white sugar 3 grams
- cooking wine 1 tablespoon
Steps for Soy fried eggs
1
Preparation material。
2
Onions are washed on a clean slope and cut into onion flowers, and eggs are mixed with wine。
3
Make a bowl of sauce early and put a large spoonful of soy sauce in the bowl。
4
Put a spoonful of pasta, 3 grams of sugar, 2 spoons of fresh water to be used。
5
The boiler is oiled, the oil is hot and poured into the egg fluid, and it's cooked and ready for use。
6
Vegetable oil is once again in the pot, and onion flowers make the scent。
7
Put the sauce on it and burn it. You pour in the good eggs, and then a couple of times you fill the sauce with eggs。
8
The fragrance sauce and eggs are on the table, the burrito, the buns, the fire, not to mention how delicious it is。Soy fried eggs Make Tips
The eggs should not be fried for long periods, nor cut into small pieces with shovels, and the eggs will spread out in the sauce. There's salt in bean petals and sweet noodles, and no more salt in eggs。