Twin pepper fried ribs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- an hour
- ordinary
Steps for Twin pepper fried ribs
1
The ribs were unfrozen, the blood was gone and the water was used. Then wash clean and dry water。
2
The ribs are placed in the high-pressure pan, with ginger blades and fresh water, for 15 minutes。
3
Two chili-cleaning slices。
4
Garlic to cut the skin, wash it with water, dry it
5
The high-pressure pan's well-pressed ribs come out, and the asphalt cools。
6
Bone soup is left for high soup。
7
Pan preheat, pour oil, little fire。
8
Put it on both sides of the ribs。
9
Turn it up。
10
Leave oil in the pot and put it in the garlic paste。
11
Put the pepper and salt in it, flip it for two minutes。
12
Put it in the ribs。
13
I'm gonna have a minute of scrambling。
14
Turn off the fire。
15
Out of the pot。