Porridge chips

By VicentaLakin

Porridge chips
It's a simple, more common dish. It's hot for a bit of pepper, more for dinner。

Recipe Recommendations

  • potatoes one
  • pepper one
  • meat appropriate amount
  • green onion appropriate amount
  • garlic appropriate amount
  • shisanxiang appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Porridge chips

  • Make Porridge chips step 0
    1
    Potato slices and wash and remove starch after a few minutes of water bubbles。
  • Make Porridge chips step 1
    2
    The oil heats the meat up to color (the fat one can be used for five flowers), garlic and onions。
  • Make Porridge chips step 2
    3
    Add soy sauce and 13 fragrances to the bottom。
  • Make Porridge chips step 3
    4
    I'll put the potato chips up to seven or eight。
  • Make Porridge chips step 4
    5
    Add peppers, make them colored, smoke them and make them hot。
  • Make Porridge chips step 5
    6
    Easy and eating。
  • Make Porridge chips step 6
    7
    If you like the softer potatoes, you can put a little bit of water on the stew and a minute of pepper。
  • Make Porridge chips step 7
    8
    It's pretty good, though。
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