Roasted red potatoes
By VicentaLakin
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Recipe Recommendations
- Chestnut and sweet potato 500G
- edible oil a little
- salt a little
- salty fragrance
- roast
- ten minutes
- simple
Steps for Roasted red potatoes

1
Chestnuts wash off the skin and cut about a centimetre thick。
2
Baking paper on the grill and making the red chips。
3
Put a little salt on the surface。
4
Get a little more oil。
5
The oven is 200 degrees. It's 18 minutes。
6
Just a nice, pink, sweet red chipRoasted red potatoes Make Tips
It doesn't have to be a chipmunk, as long as it's pink。