Lunch prawn pizza
By VicentaLakin
Pizza is now a very, very casual food. It is often said that it is now more than just a winner, and that all kinds of pizza shops are visible. And we can eat it at home, make it ourselves, make it half-finished or take it out. Says it's free as long as we have cheese and other pies that we can match according to our taste and available food. The food available at home was also limited during the epidemic, and lunch shrimp pizza was made today under the prevailing conditions。
Recipe Recommendations
- salty and fresh
- roast
- half an hour
- ordinary
Steps for Lunch prawn pizza
1
The yeast melts with warm water。
2
Butter softer。
3
Butter is placed in flour with a small amount of salt, and a small amount of yeast water is added to the flour on several occasions and mixed into flour。
4
Scratch the noodles and ferment twice as big。
5
Shrimp is treated clean, red wine and peppers made。
6
When the face is ready, it's in the oven。
7
Put a fork in the eye。
8
Paint a ketchup。
9
Spray a layer of cheese。
10
Then they cast onions, lunch meat, shrimp, carrots. (Shrimp is going to have to fry it a little. It's going to change color. Fire the onions, remove the spicy and water. This step forgot to take pictures
11
I'll put another piece of cheese in the end。
12
Put it in the oven 230 degrees for 18 to 20 minutes。
13
Fresh out of the oven。
14
Fresh and juicy and cheesey。
15
Delicious。
16
A recent picture。