Kuke Crispy Pork
When I first received the marinade, I spent a long time thinking about what to do. I'm afraid there are many people who make grilled wings, roast meat, roast chicken legs, etc., but what we make may not be a success. After thinking about it, we might as well make a different one. Considering that many families don't necessarily have ovens, and they have to marinate for a few hours in advance every time they cook barbecues, and many office workers don't necessarily have this time, Tuotuo Mom created this freshly cooked Kuke Crispy meat. It's super convenient and super simple. Anyone who can use a spatula can make it, and it doesn't need an oven, so that every ordinary family can truly enjoy the delicious taste of COOK100 New Orleans Roasted Wings Marinade.
Recipe Recommendations
- New Orleans Roast Wings Marinade a pack
- lean pork 200 grams
- marinade 15 grams
- salt appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Kuke Crispy Pork

1
The main ingredient is COOK100 One pack of New Orleans roasted wings marinade, 200 grams of lean pork, sliced for later use. It is best to use meat with a little fat edge, so that the meat is easier to curl and has a better shape.
2
Put the meat in a bowl, add 15 grams of marinade, 10 grams of cornflour, add a little salt, chicken essence, pepper powder (because salt is already in the roast meat), two or three drops of soy sauce, 10 grams of water, mix well, marinate for 10 minutes (the pork is easy to taste after being sliced, and should not be marinated for too long, as the meat will become too old and not taste good).
3
Pour half of the oil into a frying pan. When it is 80% hot, add in the marinated meat slices and fry them. When you leave the pan, pay attention to use a spatula to remove them.
4
Because you want to have a crispy taste, the frying time cannot be too short. Generally, you fry it for about 3 minutes. When the meat slices become a little hard, you can take out and drain the oil.