Sauce simmering potatoes

Recipe Recommendations

• potatoes 200 grams
• meat 100 grams
• quail eggs of 10
• soy sauce appropriate amount
• soy sauce appropriate amount
• fish sauce appropriate amount
• oyster sauce appropriate amount

• salty and fresh
• burn
• ten minutes
• simple

Steps for Sauce simmering potatoes

1

Raw materials ~~ Slice potatoes, and meat is also sliced meat ~~~ Set aside.

2

Put the oil into the pan to 70% heat, add the onions and ginger, then add the meat and stir fry, then add the soy sauce and light soy sauce. Stir fry, add the potato slices, and add the right amount of water immediately ~

3

Cover and simmer for 3 minutes, open the lid and add oil, then add quail eggs, and collect the juice.

4

Put it on the pan and plate, and you're done. I wish everyone a big appetite ~~~

Recipe Categories

• hot dishes
• Winter recipes