We'll make a double
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- spring bamboo shoots appropriate amount
- lettuce appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for We'll make a double
1
The spring husks are cut big, and the pots water for five minutes。
2
Scrambling out of the cold。
3
Slice。
4
On the pot for 10 minutes。
5
Take the slices。
6
There is a small amount of oil in the pot, and it is put in salted meat。
7
Put in a chip and flip。
8
It's a one-minute tip。
9
Put onion flowers, and if necessary, saline。
10
Out of the pot。