Red burn, white mouth
By VicentaLakin
Recipe Recommendations
- Piaozui Bai appropriate amount
- ginger appropriate amount
- green pepper appropriate amount
- salt appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- bean paste appropriate amount
Steps for Red burn, white mouth
1
Raw material。
2
Fish chopping。
3
Hot pan with ginger。
4
I'll put it in the fish and fry it on two sides。
5
The water goes through the fish and the sauce, and the soy sauce boils。
6
Put salt on it before it comes out. And finally, the peppers。