Hand-washed face skin
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- water appropriate amount
- salt small amount
- pepper appropriate amount
- octagonal appropriate amount
- geranyl two pieces
- balsamic vinegar appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- boiling water appropriate amount
Steps for Hand-washed face skin
1
And the pasta, and the salt of the house, which increases the strength, so that it awakes. And then the water started scratching the noodles。
2
First time。
3
Water turns to milky white, pouring water into a big pot, remember to filter it with a leak。
4
This is the third time we've washed it, and the noodles have gradually grown。
5
Five times the water's clear, that's all。
6
Noodles with yeast hair。
7
Washed starch water for about four hours。
8
Four hours later。
9
Just pour the water out, slowly, and don't pour the powder down there, that's all。
10
Prepare edible oil and cool Piero。
11
Brush oil。
12
Every time the flour is splattered, the starch will sink to the bottom。
13
It's fine to evaporate the fire into the drum bubble, try to use the glass cap so that we can see what's inside。
14
Steam it out and ice it in the cooling basin, so it's easier to untangle it and then brush the thin oil on the skin so it doesn't stick together。
15
Very successful。
16
Okay。
17
So much has been done。
18
The key to cool skin is also to watch the juicy juice, the vinegar in the pot, the raw, the peppers, the vanilla, the eight horns, the sugar。
19
The water is poured into the water, and the salt is not used to cool it。
20
Noodles on the pan for 20 minutes。
21
Put it in cucumber silk, quick noodles, fragrances, juicy juice, sesame sauce, pepper oil。