The meatloaf
By VicentaLakin
Recipe Recommendations
- meat appropriate amount
- organic cauliflower appropriate amount
- green onion appropriate amount
- garlic slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- water starch appropriate amount
- chicken essence appropriate amount
- octagonal appropriate amount
Steps for The meatloaf
1
The meat tablets are pre-empted with a little salt, wine, raw smoke, starch and picky。
2
The bouquets use salt water to remove impurities。
3
Put it in the boiler and get a spare。
4
Fill the pot with appropriate quantities of oil and two centipede。
5
Put it in a piece of meat and slip it up to color change。
6
Pull it out of the side with a shovel and put it in a pickle of garlic。
7
It's even with the meat, and a little bit of twirl。
8
Put the flowers in, and then evenly roll。
9
A little salty。
10
A little fresh water and a little chicken before you go out。
11
Load。
12
It's finished
13
It's finished