Boiled meat
By VicentaLakin
A non-spicy sauerkraut for kids
Recipe Recommendations
- tenderloin 0.5KG
- bean sprouts appropriate amount
- lettuce appropriate amount
- Crispy sausage 1 Pack
- onion ginger garlic appropriate amount
- bean paste appropriate amount
- ketchup appropriate amount
- salty and fresh
- fried
- half an hour
- senior
Steps for Boiled meat

1
Let's start with the cooking。
2
Leather slices, egg purifiers, a little salt, and starch pickles。
3
Hot oil in the pot, with a spoonful of bean petal sauce, ketchup, onions, raw and old fried。
4
It'll be hot for three minutes. When boiled more verbally, you can salvage the slag with a spoon。
5
I'll start with a pretzels。
6
Pull it out。
7
And then the smallest fire goes down to the meatloaf。
8
Then the fire boils, and the meat boils。
9
Pour the meat with soup on the veggies and get hot oil。
10
I'll eat some onionsBoiled meat Make Tips
Because bean petals and ketchup are salty. So little salt. If you like salt, you can add salt。