Sodium

By VicentaLakin

Sodium

Recipe Recommendations

  • lotus root a
  • small green vegetables appropriate amount
  • salad oil 50g
  • salt appropriate amount

Steps for Sodium

  • Make Sodium step 0
    1
    Clean it up and go to the skin and cut it into a spare。
  • Make Sodium step 1
    2
    The green vegetables are washed clean and cut in reserve。
  • Make Sodium step 2
    3
    Put water in the pot and burn it。
  • Make Sodium step 3
    4
    Pour some salad oil in the pot, put it in the strip first。
  • Make Sodium step 4
    5
    Join the cuisine and fire。
  • Make Sodium step 5
    6
    It's a good amount of water。
  • Make Sodium step 6
    7
    Add an appropriate amount of salt。
  • Make Sodium step 7
    8
    Out of the pan。
  • Sodium Make Tips

    One, it's better not to cook with an iron pan. 2. Vegetables are best cooked on fire, without cover, and some water can be properly added in the middle of the journey in order to prevent them from being dried up. 3. A person who does not normally eat spicy, prefers to make adjustments to his taste。