♪ The oil ♪
By VicentaLakin
Recipe Recommendations
- spring bamboo shoots appropriate amount
- soy sauce 15ML
- soy sauce 5ml
- white sugar 5g
- sesame oil 1 scoop
- salty and fresh
- braised
- ten minutes
- simple
Steps for ♪ The oil ♪
1
Spring wash。
2
Spring springs go to the skins and half-cut pots boil water for 10 minutes to remove herbic acid。
3
Take out the dry water, cut in part。
4
Cooking oil in the pot, three minutes of springing。
5
Let's smoke, wine, sugar, old smoke, twirl, a minute later。