Scrambled meat in the moth
By VicentaLakin
Recipe Recommendations
- roasted meat appropriate amount
- garlic moss appropriate amount
- black fungus appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scrambled meat in the moth
1
Garlic cut。
2
Make it good。
3
Put it in roasted meat。
4
Add Black Muir。
5
Add garlic tweak evenly。
6
Taste is fine。
7
Let's go。