Wood stew
By VicentaLakin
Soy sauce is good, some more black mollusks are used in spring to clear your lungs, and black molluscs are added today, and don't taste like that。
Recipe Recommendations
- Pig's trotters 500 grams
- black fungus 20 grams
- ginger 20 grams
- water 200 ml
- Taste Damei's best cooking wine 15 ml
Steps for Wood stew
1
Scratch the pig's hooves and screech the water。
2
Put ginger in the pan。
3
It's pouring through the water。
4
I'll pour 15 milligrams of tame wine。
5
In June, 30 grams of cosmopolitan cosmopolitan sauce。
6
I pour 200 ml of fresh water so that the hooves can dye soy sauce。
7
Put in the clean black wood ear。
8
Cover the pressure pan, choose the stew function and cook it for 35 minutes。
9
When it's boiled, open the lid and flip the hooves, so that they are even。
10
If you dry up, you can make a pot。
11
The finished chart。