Soy sauce

Recipe Recommendations

• kohlrabi half a
• carrots one
• green pepper one
• pepper of 2
• celery 1 small tree
• edible oil appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• sugar appropriate amount
• pepper appropriate amount
• pepper appropriate amount
• ginger appropriate amount
• onion appropriate amount

• salty and fresh
• mix
• an hour
• ordinary

Steps for Soy sauce

1

Carrot washes the slices, prunes with leaves, peppers and peppers in small pieces, headbrushes clean, handbrushes。

2

A little salt, an hour's salt, not too much salt, you'll have to wash it, and I'll put less salt on it, and I won't have to。

3

To make it taste good, flip it。

4

Ginger cut the tail, onion cut。

5

Precious, pepper cut, wet with wine or water。

6

Hot pots of cold oil, onions of ginger, fragrances of peppers and peppers。

7

Turn it up, then join the smoke。

8

When you're done with it, you add a little bit of water, then you put sugar on it, not too much sugar, not too much sugar。

9

The fire boils and cools。

10

An hour later, the green vegetables were squeezed out of the water with their hands, then the cool juice was poured in and evened。

11

Put it in the bowl with a lid or a shampoo。

12

Refrigerator freeze one night, better. If it's lighter the next day, it can be salted and tasted. If it's a little salty, you can put some perfume and sugar in it。

Soy sauce Make Tips

Recipe Categories

• cold dishes
• home cooking