Tofu chicken cake
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Tofu chicken cake

1
Egg tofu slice。
2
Three eggs scattered。
3
1:1 plus water。
4
Salt。
5
Fluffy。
6
Pour in eggs tofu。
7
Sub-preserve the film, poach the vent。
8
On the steam pot. Cold-water boilers, water for eight minutes。
9
Beef cut。
10
Cut。
11
Cucumber slices。
12
Bumping, old pumping, water, corn starch, sugar mix。
13
Burn it in the pot。
14
To sticky, put perfume on before you go out。
15
The coding。
16
Soy sauce。
17
Let's eat together