Sweet water
By VicentaLakin
Recipe Recommendations
- flour 200g
- salt 3g
- water appropriate amount
- brown sugar 60g
- rock sugar 10g
- qingshui 50g
- soy sauce 150g
- octagonal one
- Jiang 3 tablets
- garlic 3 petals
- chili oil appropriate amount
- sesame paste appropriate amount
- black sesame a little
- cumin 1 scoop
- onion of 3
- geranyl of 2
- salty and sweet
- mix
- half an hour
- simple
Steps for Sweet water
1
Flour plus one spoon of salt。
2
Water and a slightly hard noodle, 30 minutes' awakening of the shampoo。
3
Get ready。
4
eight horns, radiant grains, ginger onions, fragrance leaves, roasted spoons and 100 g of water。
5
Add red sugar, sauce, ten minutes。
6
The residue is filtered to sweet sauce and the rest is ready。
7
Take a rub and wake up again for 30 minutes。
8
Open up。
9
About 1 cm thick, cut into a cm long strip。
10
Take a look。
11
The water goes down and boils for six minutes。
12
Pull it out。
13
Two spoons of sweet sauce, one spoon of sesame sauce, one spoon of pepper oil, a little bit of black sesame and a little bit of garlic。
14
Blend。