The fragrance
By VicentaLakin
It's a Chinese traditional snack that's always loved. It's the first choice for breakfast for thousands of families, and a bowl of fresh soybean milk, which is an unresistible temptation to eat
Recipe Recommendations
Steps for The fragrance
1
prepare 150 g flour。
2
Put in pre-prepared fermentation powder, salt and eggs。
3
Put in a proper amount of milk and face form。
4
Scratch your hands into a moist noodle. Put on the film and wake up twice as big。
5
Wake up, don't squirm, make cake, cut the strip。
6
This way。
7
It overlaps with noodles, presses them from the middle and closes them on both sides。
8
大概成This way。
9
It's 70% hot。
10
Watch your back and blow it up to the surface of the gold soak。
11
The finished product。
12
The finished product。
13
The finished product。
14
The finished product。
15
The finished product。