Spicy squid
By VicentaLakin
Spicy, fragrance, especially for dinner。
Recipe Recommendations
- Chilled squid art. 2
- onion half a
- ginger and garlic appropriate amount
- pepper appropriate amount
- chili appropriate amount
- hot pot base appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cumin powder
- chili powder appropriate amount
- white sesame appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
Steps for Spicy squid
1
Ice squid unfrozen。
2
Clean up, head cut, body cut, one cut。
3
I'll take the proper amount of water in the pot and put it in the ginger。
4
Fall into the squid。
5
It's hot for 30 seconds。
6
Get in the cool water and wash again。
7
Onion cut。
8
Put the bottom on the plate。
9
It's hot and oily in the pot, and it's put in garlic, peppers, peppers, pans。
10
Fire red oil。
11
Fall into the squid。
12
Turn it up a few times。
13
♪ Falling in pink, pepper powder, white sesame ♪。
14
Turn the fire even。
15
Just get in the drive。
16
The finished product。