Elbow meat for cabbage

By VicentaLakin

Elbow meat for cabbage

Recipe Recommendations

  • Stewed pork elbow appropriate amount
  • broth appropriate amount
  • pakchoi 800g
  • potatoes one
  • onion ginger appropriate amount
  • salt 20g
  • Vegetable Zhixian 10g
  • cooking wine appropriate amount

Steps for Elbow meat for cabbage

  • Make Elbow meat for cabbage step 0
    1
    Cold water boils the elbows, and when the water goes, the foam and the oil are left behind. Dried wine and ginger onions, a two-hour kettle。
  • Make Elbow meat for cabbage step 1
    2
    The cabbage is clean。
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    3
    Little cabbage。
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    4
    The cool cut。
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    5
    Prepare the ginger。
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    6
    Hot boiler。
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    7
    I'll put on onions。
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    8
    Plus cabbage。
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    9
    Salin。
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    10
    With meat soup。
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    And tore into little elbow meat。
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    12
    Potato chips。
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    13
    The lid is boiled for 10 minutes. Before you go out with fresh vegetables。
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    14
    Fillet, with a bowl of rice。
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    Let's eat together

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