assorted chicken kebabs
By ArdenHaley
Ingredients: soy sauce,green pepper,onion,carrots,chicken breast,green onions,chili powder,cumin powder,salt,corn oil,Daxing barbecue sauce
Recipe Recommendations
- chicken breast 500 grams
- green onions appropriate amount
- green pepper appropriate amount
- carrots appropriate amount
- onion appropriate amount
- Daxing barbecue sauce 120 grams
- salt 1/2 teaspoon
- soy sauce a little
- chili powder appropriate amount
- cumin powder appropriate amount
- corn oil 1 tablespoon
Steps for assorted chicken kebabs
1
Raw material diagram.
2
Wash the chicken and cut it into 1 cm square dices and place it in a bowl and basin.
3
Add the Daxie Barbecue Sauce and mix well. (The amount is calculated proportionately)
4
Add salt, soy sauce, and corn oil, mix well, marinate for one hour.
5
Wash the vegetables, cut them into the right size, add a little Daxie barbecue sauce, mix well, and let stand for half an hour.
6
Marinated chicken and vegetables are paired together and strung into skewers.
7
Lay tin foil on a baking sheet and add the chicken kebabs. Leave a slight gap between each string.
8
Place in preheated oven at 220 degrees for 20 minutes. Add appropriate amount of chili powder to the sauce of the pickled chicken and mix well. Remove it in 2 or 3 times during the roasting process, turn and brush the sauce respectively.assorted chicken kebabs Make Tips
Poetic line: 1: The meat will taste better if it is replaced by chicken legs. 2: Match vegetables according to your preferences. 3: During the roasting process, take it out and turn it over and brush the sauce. Just use the remaining sauce during marinating. 4: The specific baking time depends on your own oven.