Pattern tofu rolls
By JosueTrantow
This dish is simple and easy to use!
Recipe Recommendations
- dried tofu 1 bunk
- coriander appropriate amount
- carrots appropriate amount
- chives appropriate amount
- green pepper appropriate amount
- cucumber appropriate amount
- quail eggs appropriate amount
- soybean paste appropriate amount
- eggs appropriate amount
- salty and fresh
- other
- ten minutes
- senior
Steps for Pattern tofu rolls
1
Cut the tofu in half, cut all the green vegetables into strips, peel the quail eggs for later use (just buy the finished product).2
Lay all the green vegetables on the tofu and roll them up, taking care to roll them tightly to avoid falling apart when cutting. After rolling, cut the oblique knife and place it around the plate.3
Tofu rolls are placed around, and quail eggs are placed in the middle of the plate. Fried sauce, just put the sauce in a bowl and dip it into it!