Qing-tao
By VicentaLakin
Fresh and delicious。
Steps for Qing-tao
1
Cold water drops into frozen tungsten, so that the tungsten can be cooked from inside to outside。
2
Once the water is running, the request for a second burn is added。
3
Stay with the little tweezers。
4
We'll cook with cabbage and put salt in it。
5
Out of the pot。