It's cold
By VicentaLakin
Recipe Recommendations
- flour 300 grams
- edible oil appropriate amount
- qingshui appropriate amount
- carrots half a
- peppercorns 30 capsules
- chopped green onion, ginger, minced garlic appropriate amount
- salt half a spoonful
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- salty and fresh
- mix
- an hour
- senior
Steps for It's cold
1
Oil pouring into the pot。
2
Brush the pan with oil。
3
Add water and salt。
4
The flour is boiled when boiled。
5
It's made of chopsticks。
6
We'll put hot noodles on the mat。
7
It's cool and it's covered in smooth noodles。
8
Four pasta under long bars。
9
The skin (approximately 1 mm thick) is rounded with a noodle。
10
Brushed with oil and fed with oil and sprayed some dry flour。
11
Put another skin on it, brush it with edible oil and so forth。
12
After four skins have fallen, the pot evaporates for 10 minutes。
13
The cucumber washes and cuts。
14
Carrot washes and cuts。
15
After the skin was cold, a piece of skin was removed and cut into its own favorite strip。
16
Get ready for ginger paste garlic。
17
A boiler oils into the paprika。
18
When the fire is closed, the fried peppers are removed from the ground。
19
The pepper oil goes into a bowl with spices like onions。
20
The salt is added early and then pumped。
21
Pour the vinegar。
22
Smash even。
23
The cucumber carrots can be eaten when the skin is in the plate and the sauce is put on the sauce。
24
The finished chart。