Milky-smelling early cake

Recipe Recommendations

• eggs 9 pieces
• corn oil 120g
• sugar 100g
• low powder 150g
• milk 150g
• oil-paper 2 bunk

• milk fragrance
• roast
• several hours
• ordinary

Steps for Milky-smelling early cake

1

prepare your food. nine eggs, 150 g milk, 100g sugar, 120g oil, 150g low powder。

2

Corn oil heated about 170 degrees. Just a little bit of oil on the bottom of the pot。

3

Flour added to the oil。

4

Blend。

5

Add milk in fractions。

6

Add sugar。

7

Add egg yolk in stages。

8

Blend。

9

I'll blow out the fish eyeballs with protein cream。

10

分次Add sugar。

11

High-speed hit。

12

Hit the bottom hook。

13

One third of the protein cream is evenly mixed with a cross knife in the flour paste。

14

We'll mix it and fall back into the protein cream。

15

Smiling and blowing bubbles。

16

Prepare the molds, put the oilpaper。

17

Roll in cake fluid. The oven is 180 degrees preheat. Put a bowl of water on the bottom of the oven. 130 degrees for 60 minutes。

18

Out of the oven cut。

19

I put tin paper on it for 30 minutes. I forgot. It's a bit fucked up。

20

Let's eat together

Recipe Categories

• baking Recipes