Simple onions
By VicentaLakin
Worker quick breakfast, no soufflés, night cakes, first thing in the morning, both delicious。
Recipe Recommendations
- high-gluten flour 200 grams
Steps for Simple onions
1
High-strength flour with 60°C hot water, mixed up。
2
Quite a mess。
3
Scratch it with a hand or a razor and rub it in a soft face for 30 minutes。
4
A few edible oils were painted on the board, and a few edible oils were pressed in the form of pies。
5
The twilight。
6
A little salt, little onions, white sesame, from bottom to top。
7
Squeeze through the mouth and make it a flat long strip, fold it in two。
8
Cut。
9
Pull it up separately and the bottom is under the cake。
10
Put it in a flat plate, put it in a bag, put it in a freezer overnight。
11
Take it out in the morning and turn it into pancakes。
12
Pancake preheated, double-sided heated, branded for about three minutes。
13
Just take out the slices。
14
The second diet can also be turned over after a minute of heating into an egg。
15
Smash the eggs, throw the ham。
16
Stereotyping and flipping。
17
Put on the favorite sauce。
18
ROLL UP OK。
19
The congee is better。
20
It's delicious。