A pickle box
By VicentaLakin
When I was a kid, my grandmother used to cook a cuisine box, which smelled so good, and the skin of the cuisine was so soft, so soft, and it tasted so good! Today we'll share Grandma's formula with you so you can taste my childhood。
Recipe Recommendations
- leek 250g
- eggs of 3
- acaroid 375g
- yeast 2.5G
- water 240g
- corn oil 20g
- chicken essence 1 scoop
- salt 3 scoops
- salty and fresh
- fried
- an hour
- simple
Steps for A pickle box
1
Add yeast to mix, then water to mix。
2
Scratch it to smooth face。
3
Wake up to double。
4
Add eggs。
5
Add oil to mix with chickens and salt to mix。
6
The noodles are divided into 10 pieces, rounded。
7
Wrap it up, little fire fry it up to two sides。
8
Tastes to the wacko。A pickle box Make Tips
1. Pairs shall be prepared and mixed. 2. The noodles will wake up one-fold and each flour will have a different amount of water, so the water will be added。