cheesecake
Cheesecake, also known as cheesecake, cheesecake, is a type of Western desserts. It has a soft top layer mixed with special cheese, added with sugar and other ingredients such as eggs, cream, coconut and fruit.
Recipe Recommendations
- sweetening
- roast
- an hour
- senior
Steps for cheesecake
1
Mash the digestive cake, add appropriate amount of butter, stir well, and place it in an aluminum foil mold box for later use.2
Cream cheese, egg yolk, 100g fine sand sugar, mix well.3
Add a little salt to the remaining egg white and stir with an egg beater until there is no egg white.4
Add beaten egg whites once into the beaten cream cheese paste and gently stir well.5
After stirring, place it into a mold box, place it in the oven, use a water bath method, put it in the middle layer of the oven, and heat it up and down to 160 degrees for about 1 hour.6
Finally, I wish you a happy meal!cheesecake Make Tips
Remember not to stir the cream cheese batter and beaten egg white with an egg beater. You must mix slowly with a spoon.