Scrambled beans
By VicentaLakin
Recipe Recommendations
- bean sprouts 250 grams
- Jiang 2 tablets
- garlic 2 capsules
- onion 2 trees
- chopped pepper half a spoonful
- salt 2 grams
- chicken essence 2 grams
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Scrambled beans
1
Bean sprouts clean, dry water。
2
Ginger, garlic, onion, pepper, half a spoon。
3
It's got the right amount of oil in it, ginger, garlic, peppers。
4
The sprouts of the soybeans turned out a few times。
5
It's a bit of onions, a proper amount of salt, chickens。
6
The finished chart。Scrambled beans Make Tips
The soybean sprouts are easily ripe, and it is not appropriate for the fire to fall too long in order to preserve the palate taste. 2. The firing process is shredded and spicy-spicy with a better mouth。