Garlic fried meat
By VicentaLakin
Recipe Recommendations
Steps for Garlic fried meat

1
Pork is washed and sliced thin and thin。
2
Skinned meat is rinsed once with fresh water, a proper amount of starch is distributed, a proper amount of sauce is poured, and a half a spoon of edible oil is drawn, and again。
3
Garlic wash, cut。
4
Fatty boils, oils, peppers。
5
Put the garlic on it, it's wrinkled。
6
Skin meat that's made of pickled meat, turned to a different color, added a proper amount of salt and continued to get fried。
7
After the salt has been trimmed, the chicken boiler。