I've got my balls
By VicentaLakin
It's fresh and delicious, and it smells a little greasy。
Recipe Recommendations
- dumplings the 15
- eggs one
- glutinous rice 2 tablespoons
- white granulated sugar 1 scoop
Steps for I've got my balls
1
Cold water into frozen soup。
2
The water's about to start pouring into the eggs, starting the fire, making them form slowly。
3
Join the bad news。
4
Smash it with a spoon, so that the tumbles into the soup。
5
The little fire slowly boiled to the round of soup and added white sugar。
6
Tasty bowls will do。I've got my balls Make Tips
The water's about to start pouring into the eggs, starting the fire, making them form slowly. That's how the eggs become a bag of eggs。