Air-cooked chips

By VicentaLakin

Air-cooked chips

Recipe Recommendations

  • potatoes a
  • oil appropriate amount
  • salt appropriate amount
  • Spicy barbecue powder appropriate amount

Steps for Air-cooked chips

  • Make Air-cooked chips step 0
    1
    Potato one。
  • Make Air-cooked chips step 1
    2
    Cut it in thin pieces, better make it thin with rags, and make it thinner。
  • Make Air-cooked chips step 2
    3
    Potatoes are put in water, salt is added to the base, immersed for five minutes, then washed off the surface of starch。
  • Make Air-cooked chips step 3
    4
    And prepare a proper spicy roast。
  • Make Air-cooked chips step 4
    5
    Aluminum paper on air frying pans and oil on the surface to prevent sticky pots。
  • Make Air-cooked chips step 5
    6
    Potato chips are laid to the surface of the air frying pot and are baked at 180 degrees for 10 minutes。
  • Make Air-cooked chips step 6
    7
    Time's up, and it almost turned。
  • Make Air-cooked chips step 7
    8
    The potato tablet surface is sprayed with oil and continues to roast at 175 degrees for five minutes。
  • Make Air-cooked chips step 8
    9
    After they're all cooked, we'll just put on a spicy roast。
  • Make Air-cooked chips step 9
    10
    The finished product. It tastes great

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