ham potato cake

Recipe Recommendations

• potatoes of 3
• ham appropriate amount
• salt appropriate amount
• onion appropriate amount
• black pepper appropriate amount
• onion appropriate amount

• salty and fresh
• fried
• half an hour
• simple

Steps for ham potato cake

1

Boil the potatoes well, press them into mashed potatoes and set aside; dice the ham and onions and set aside; chop the green onions and set aside.

2

Put a little oil in the pan, stir-fry the onions and diced ham until fragrant.

3

Stir the stir-fried onions and diced ham into the mashed potatoes, then add chopped green onion, appropriate amount of salt, and black pepper and mix well.

4

Put a little oil in the pan, add the potato cake and fry it until golden brown on both sides.

5

Just load the plate.

Recipe Categories

• staple food
• home cooking
• breakfast recipes
• pie recipes
• Winter recipes