Chicken claws
By VicentaLakin
Chicken claws are chewing。
Recipe Recommendations
- chicken feet 500 grams
- garlic of 5
- Jiang 5 pieces
- onion 3 pieces
- cooking wine 2 tablespoons
- soy sauce 1 scoop
- soy sauce 1 scoop
- oyster sauce 1 scoop
- rock sugar 3 scoops
- sweetening
- cook
- half an hour
- simple
Steps for Chicken claws
1
Chicken claws cut off nails, wash them。
2
Put wine in the pot, ginger, onions cooked。
3
Garlic cut to pieces。
4
Garlic, it's hot in the pan。
5
Add boiled chicken claws, join raw, old, squirmed。
6
Join the soup that boils the claws of the chicken, which covers the claws of the chicken, which boils in the fire。
7
The sugar melts in the oil pan。
8
Add melted glucose, burn it to the juice, pick up the pot。
9
Gorgium, incense。Chicken claws Make Tips
With chicken claw soup, it tastes good。