It's dry
By VicentaLakin
There were some dryings in the house last year, and it's good to have a cuisine bone. The two children in the house can still eat the crumbs and ribs。
Recipe Recommendations
- dried bamboo shoots appropriate amount
- Tong Gu appropriate amount
- Jiang appropriate amount
- star anise, cinnamon, fragrant leaves, etc. appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for It's dry
1
Last year, early soaking. It would be better to change water during the period or to cook again。
2
Handled dry cut。
3
The bones were overwatered once and the blood was boiling。
4
Cooked bones out。
5
Get some ginger, some cinnamon leaves and so on。
6
Put some water in the pot, put some ice cream in the pot, light fire。
7
Cooking ice sugar all melted。
8
Put it in the skull, turn it down。
9
It's not like you're in the middle of something。
10
Put it in water, cinnamon leaves, etc。
11
Join the drying。
12
After burning, the fire boils slowly and covers the pan。
13
I'm saving time, changing the power pressure pot back, so I'm running less water, and I'm doing almost the fire。
14
Go to the electric pressure pan, just one program。
15
Put in the pressure pot and cook a program。
16
I cooked it at noon and came back at night to put some more juice in the frying pan。
17
It's my heart's good to dry。It's dry Make Tips
I'm saving time. I've taken the first steps at noon. I've left the pressure pot unattended. I'll take it when I want to。