Spicy potatoes with noodles

By VicentaLakin

Spicy potatoes with noodles
Simple and delicious home-grown noodles。

Recipe Recommendations

  • flour 400g
  • potatoes 500G
  • dried chili 100g
  • salt appropriate amount
  • green onion a little
  • garlic a little
  • chili powder a little
  • pepper a little
  • soy sauce a little
  • MSG a little

Steps for Spicy potatoes with noodles

  • Make Spicy potatoes with noodles step 0
    1
    Potatoes go to Pitches, soak with water for a while, wash it clean and dry it。
  • Make Spicy potatoes with noodles step 1
    2
    Dry pepper washes, softs with hot water, cuts in。
  • Make Spicy potatoes with noodles step 2
    3
    The frying pans are hot and hot and the peppers are fried。
  • Make Spicy potatoes with noodles step 3
    4
    Onion blossoms, garlic fragrance。
  • Make Spicy potatoes with noodles step 4
    5
    I'll make red oil with pepper powder。
  • Make Spicy potatoes with noodles step 5
    6
    Hot bits of pepper, little fire cooked and smelled。
  • Make Spicy potatoes with noodles step 6
    7
    Put it in potato silk and fry it。
  • Make Spicy potatoes with noodles step 7
    8
    Spuded with potatoes, a little bit of ablaze, salt and taste。
  • Make Spicy potatoes with noodles step 8
    9
    Splendid out of backup。
  • Make Spicy potatoes with noodles step 9
    10
    Flour with a little salt, and smooth noodles。
  • Make Spicy potatoes with noodles step 10
    11
    Zip it in broad strips。
  • Make Spicy potatoes with noodles step 11
    12
    The pot is boiled with water and the noodles are torn into thin, thin noodles。
  • Make Spicy potatoes with noodles step 12
    13
    Cook it and get it in the bowl, put the fried potatoes on it, and we'll just mix it。
  • Make Spicy potatoes with noodles step 13
    14
    The finished product。
  • Spicy potatoes with noodles Make Tips

    1. A small amount of salt is added to the face, early and good, and it awakens. 2. Select the spicy, spicy chili, so that it can be melted back to soft, then cut into short knots, with a small fire full of fried incense。

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