Orange red tea toast

By VicentaLakin

Orange red tea toast

Recipe Recommendations

  • high-gluten flour 375 grams
  • water 260 grams
  • salt 5 grams
  • dry yeast 5 grams
  • fine sugar 50 grams
  • black tea bag 6 grams
  • Orange peel diced 50 grams
  • butter 50 grams

Steps for Orange red tea toast

  • Make Orange red tea toast step 0
    1
    The material is ready and orange piping, if too dry, can be soaked with rum。
  • Make Orange red tea toast step 1
    2
    All the materials except butter and orange peels are put on the face of the bakery。
  • Make Orange red tea toast step 2
    3
    Softened butter was added to the group (about 10 minutes of a procedure)。
  • Make Orange red tea toast step 3
    4
    Scratch the full stage。
  • Make Orange red tea toast step 4
    5
    Add a soft orange rind。
  • Make Orange red tea toast step 5
    6
    Roll round for fermentation。
  • Make Orange red tea toast step 6
    7
    Commencing fermentation, custom time, approximately 70 minutes。
  • Make Orange red tea toast step 7
    8
    fermented to eight minutes full of bread buckets, starting the baking function for approximately 45 minutes。
  • Make Orange red tea toast step 8
    9
    It's hot, it's cold。

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