stir-fried bacon with Artemisia annua
By HerminioYost
Ingredients: chicken essence
Recipe Recommendations
- bacon appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- chicken essence appropriate amount
- ginger appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried bacon with Artemisia annua

1
Wash the bacon with warm water.
2
Shred bacon and a little ginger.
3
Raw material map of Artemisia annua.
4
Remove the old roots and leaves of Artemisia annua, select the cut pieces, wash and drain for later use.
5
Pour a little oil into the pan, add shredded ginger and stir-fry until fragrant, add bacon and stir-fry for a while.
6
Stir fry until the fat becomes transparent.
7
Then pour in the Artemisia annua and stir fry over high heat.
8
Add appropriate amount of salt and chicken essence and stir fry well.