Garlic lobster tail
By VicentaLakin
I went to the supermarket to buy my heart's lobster tail, and I prepared to make my own garlic lobster tail
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Steps for Garlic lobster tail
1
Shrimp tails from supermarkets, garlic to skin, pepper to wash。
2
Get ready for beer and garlic sauce。
3
It pours cold water in the pot, puts three ginger chips in the pan, pours a proper amount of yellow wine。
4
Put the lobster tail in。
5
When the water boils, extract the lobster tail and wash it with fresh water。
6
Garlic to the size of rice grain, don't smash it with a knife. Chili cut into silk。
7
Put good garlic under the tap, not too long to keep it attached and dark。
8
Seed oil is pouring in the pot, no soy oil I use. It's so hot。
9
Put it in lobster tail fried。
10
Put in garlic sauce。
11
Turn the fire even。
12
And pour beer。
13
A beer over a lobster tail and a pan cap for five minutes。
14
When it's ready, put it in the peppers for two minutes。
15
It's all right to get out of the pot with sugar and salt。
16
It's colorful, it's delicious, it's chewy, it's economic and delicious。